Here are Black-owned Utah food businesses you can support during Black History Month — and beyond
From barbecue to bakeries to brews, these outlets offer a variety of fun, food and even Faygo.
(Trent Nelson | The Salt Lake Tribune) Marcus Jones, owner and founder of Miss Essie's BBQ, in Murray on Friday, Jan. 29, 2021.
Kathy Stephenson covers food, dining, alcohol policy and features. A Utah native and University of Utah graduate, she has been a reporter at The Salt Lake Tribune for more than 30 years.