You voted: See which Utah bagel spot won in a landslide
Readers say their favorite bagel bakeries are in Salt Lake City, Heber City and Kaysville, all started by East Coast transplants.
(Francisco Kjolseth | The Salt Lake Tribune) Baker Cheryl Mignone makes bagels in a commercial kitchen inside her Kaysville home.
Kathy Stephenson covers food, dining, alcohol policy and features. A Utah native and University of Utah graduate, she has been a reporter at The Salt Lake Tribune for more than 30 years.