This hard cider company turned a little-known Utah apple into gold
The Elliott Gold apple is named after the Provo resident who discovered the variety in his orchard more than 40 years ago.
(Mountain West Hard Cider) Elliot Gold — a hard cider made from a unique Utah apple — lived up to its name recently when it earned first place at The Great American International Cider Competition in New York.
Kathy Stephenson covers food, dining, alcohol policy and features. A Utah native and University of Utah graduate, she has been a reporter at The Salt Lake Tribune for more than 30 years.
Kathy Stephenson covers food, dining, alcohol policy and features. A Utah native and University of Utah graduate, she has been a reporter at The Salt Lake Tribune for more than 30 years.